How to Brew Tea Cappuccino

A family drink to warm the hearts of your loved ones. Making this delicious foamy tea is easier than you think. 

Ingredients:

• 2 cups (460ml/16oz) water 
• 1 cup (230ml/8oz) milk
• 4 teaspoons (9 grams) CTC or Ceylon (fanning and dust grades) black tea
• 1/2 teaspoon grated cinnamon

 Directions:

1. Add water into the glass pot of the Qi Aerista IoTea Brewer.
2. Add tea leaves inside tea filters. Then put into the infuser.
3. Tap ‘Strong' mode (95C/203F, 8 mins) and start brewing.
4. Put milk into a microwave-safe container and heat at medium-power. Pause and stir milk every 15 seconds until steam starts to rise.
5. Whisk the milk until a layer of foam develops.
6. Pour the hot tea into a mug once brewing completes.
7. Slowly pour the milk over the tea, ensuring the proportion of milk and tea is 1:1. Spoon out the milk foam and carefully place on top of the tea.
8. Grate fresh cinnamon on top of the foam. 

(Prep Time: 15 mins, Servings: 2)